Written by Mata Uvaysovna Razhaeva
Published on Issue 2 Vol 2, 2022
Currently, over 2,500 chemical compounds are used in food production, primarily to extend shelf life and improve sensory qualities. However, some of these substances— especially toxic ones—can unintentionally contaminate food through packaging materials or technological additives. The presence of residual toxicants and industrial pollutants in food poses a significant health risk and can contribute to the development of cancer. Persistent organic pollutants such as organochlorine pesticides, pol
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Written by Abdelrahman Mohamed Ahmed Abukanna
Published on Issue 2 Vol 2, 2022
Obesity is often assessed through body mass index (BMI), which is a ratio of body weight to height, as defined by the World Health Organization (WHO). Several studies have shown a clear association between obesity and an increased risk of several cancers, including esophageal adenocarcinoma, breast cancer in postmenopausal women, pancreatic cancer, colorectal cancer, endometrial cancer, kidney cancer, and liver cancer. This review aims to synthesize the available evidence on obesity as a risk fa
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Written by Banyameen Iqbal
Published on Issue 2 Vol 2, 2022
Spindle cell carcinoma (SpCC) is an uncommon variant of squamous cell carcinoma (SCC) found in the head and neck region. This neoplasm, which is classified as biphasic, comprises both carcinomatous and sarcomatous components, making it rare, accounting for only 2% to 3% of all SCCs. The World Health Organization (WHO) formally recognized SpCC as a distinct malignant epithelial tumor 7 years ago. The origin of the spindle cells within the tumor remains a topic of debate, with many considering the
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Written by Călin Buzlea
Published on Issue 2 Vol 2, 2022
Cancer remains one of the leading causes of disability and death worldwide, with its incidence continually increasing. As many treatments become less effective in the advanced stages of cancer, and with the growing importance of palliative care in managing pain and promoting comfort, it is crucial to conduct studies that examine the impact of palliative care on various aspects of cancer patients’ lives. This review was conducted to assess the impact of palliative care on the quality of life in c
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